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TO START
Goat Cheese Fritters
Savory goat cheese fritters, paired with house marinara sauce, and topped with bacon jam.
$20
Blackened Beef Tips
Beef tips, grilled focaccia and blue cheese mousse.
$19
Chips and Queso
House made queso and crispy tortilla chips.
$15
Steamed Mussles
Fresh mussles served in a rich butter broth.
$16
Fried Shrimp
Hand breaded shrimp, deep fried till golden brown and served with garlic aioli.
$17
FROM THE GARDEN
Mediterranean Salad
Fresh market greens, olives, cherry tomatoes, roasted baby bell peppers, marinated feta cheese, red onion, and herb vinaigrette.
$17
Caesar Salad
Crisp romaine lettuce, shaved parmesan cheese and candied pinenuts topped with Caesar dressing.
$14
House Salad
Fresh market greens, heirloom tomatoes, cucumbers, carrots, and croutons.
$14
Summer Salad
Kale, watermelon, red onion, feta cheese, kalamata olives with a maple vinaigrette.
$17
Half portion
$8
Add protein
$8
FROM THE CHEF
Pistachio Crusted Salmon
Pistachio crusted salmon served with rice pilaf, seasonal vegetables, and beurre blanc sauce.
$27
Pan Seared Haddock
Pan seared haddock with black and seasoning on a bed of sun-dried tomato rissoto and seasonal vegetables.
$19
Gourmet Wings
Gourmet jumbo wings somthered in one of our signature house wing sauces.
$16
Cordon Bleu
Marinated chicken breast stuffed with capicola and smoked provolone, topped with cheese sauce and served with seasonal vegetables and your choice of potato.
$25
Fettuccine Alfredo
Fettuccine pasta with house made Alfredo sauce served with a side of warm garlic bread. Add chicken or shrimp - 8
$18
Chicken Francese
Crispy pan fried chicken breast with a lemon butter sauce and fresh parsley. Served with seasonal vegetables and your choice of potato.
$18
Bone in Pork Chop
Grilled center cut bone in pork chop seasoned with our signature house rub, served with seasonal vegetables and your choice of potato.
$24
The Radix Burger
Local beef from Hillcrest Homestead Farm, topped with bacon jam, tobacco onions, peach barbecue sauce, lettuce, tomato, and paired with fries or a salad. Or substitute of black bean burger!
$19
Chefs Choice Steak
Farm to table steak from our very own local Hillcrest Homestead Farm, served with seasonal vegetables and your choice of potato, at market price.Butternut Squash Ravioli
Ravioli stuffed with roasted butternut squash, served in a brown butter sage sauce.
$20
SIDES
Seasonal vegetables
$5
Fondant potatoes
$4
French fries
$4
Smashed potatoes
$4
GLUTEN FREE
GF Boneless Wings
$16
GF Fried Pickles
$16
GF Bun for burger
DRINKS
Soda
$3
Coffee
$2
Raspberry iced tea
$3
Lemonade
$3
DESSERTS
Peanut butter chocolate brownie
$12
Lemon berry mascarpone
$12
New York style cheesecake
with house made drizzle
$12
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